15 Jul, 2025

A Complete Guide to Butterfly Pea Flower Tea/Blue Tea

Blue tea, also known as butterfly pea flower tea, is a vibrant, caffeine-free herbal infusion that is quickly becoming a wellness favorite. Derived from the Clitoria Ternatea plant, this tea is not only visually stunning but also packed with antioxidants and health-boosting compounds. Whether you are sipping it for its calming effects or its skin-enhancing […]

3 mins read

Kashmiri Garlic: The Himalayan Superfood You Need in Your Diet

Kashmiri garlic, also known as Himalayan garlic or Snow Mountain garlic, is a rare and potent variety of garlic grown in the pristine valleys of Kashmir and the high-altitude regions of the Himalayas. Unlike regular garlic, this single-clove bulb is rich in medicinal properties, making it a highly sought-after superfood. In this blog, we will […]

5 mins read

Unlocking the Magic of Mushrooms: A Guide to Selection, Storage, & Health Benefits

Mushrooms are a nutritious and versatile ingredient that can add flavor and texture to a variety of dishes. However, to get the most out of mushrooms, it’s essential to know how to wash and store them properly. In this blog, we’ll delve into the world of mushrooms, exploring their characteristics and the various varieties available. […]

5 mins read

How to make Perfectly Healthy Paneer at Home

Paneer, a staple in Indian cuisine, is a handy ingredient used in a variety of dishes, from creamy curries to grilled skewers. While it is readily available in stores, homemade paneer is a game-changer. Let us discuss the perfect way to make it, the best milk needed for making it, and the health benefits of […]

3 mins read

The most Expensive Tea in the World: Da Hong Pao 

The most expensive tea in the world is Da Hong Pao, a rare Chinese Oolong tea with a rich history and unique flavor. The tea has an intricate flavor with notes of roasted nuts, dark chocolate, dried fruits, and orchids. It is known for its sweet aroma, woody fragrance, and velvety smooth texture. Let’s dive […]

10 mins read

Hibiscus Tea: A Red Bliss

Hibiscus tea, brewed from the vibrant and beautiful red petals of hibiscus flower is just not a enjoyable brew but also a natural elixir for your beauty and well-being. Hibiscus is a flowering plant native to subtropical and tropical regions worldwide. It is recognized by its large and often colorful blossoms, which are extremely beautiful […]

4 mins read

Noon Chai-From the Majestic Valleys of Kashmir

Noon chai also called “Kashmiri tea”, “Pink Tea”, “Gulabi Chai”, “Namkeen Chai”, or “Sheer Chai” is an integral part of daily culture and tradition in Kashmir. It is made with gunpowder tea (green tea leaves rolled into small balls), milk, salt, and baking soda and is prepared in “Samavar”. The tea gets its beautiful pink […]

3 mins read

Kashmiri Kahwa-A Cup of Tea for Your Soul

If you are a tea lover, you cannot resist trying Kashmiri Kahwa Tea, a popular drink from the alluring valleys of beautiful Kashmir. This green tea infused with unique Kashmiri spices has a distinct flavor and aroma and immense health benefits, making it a magical elixir cherished for a centenary. In Kashmir, Kahwa means “Sweet […]

2 mins read

A cup of culture-Turkish Tea

Turkish tea, also known as “CAY” (pronounced as Chai), is quite popular and an important part of Turkish culture. It is not just a beverage, but a significant part of their values representing hospitality, attachment, and tradition. It is primarily grown in the Rize province (Turkey’s tea capital) on the Black Sea Coast which provides […]

2 mins read